Nambu Ironware, Tetsubin Iron Kettle, MATSUKAZE, Black, 1.0L

OITOMI

Nambu Ironware, Tetsubin Iron Kettle, MATSUKAZE, Black, 1.0L

Name: Nambu Ironware, Tetsubin Iron Kettle, MATSUKAZE, Black, 1.0L
Brand: OITOMI
SKU: KEMABK10
Price: 2173.0 CNY
Availability: InStock

No reviews

¥2,173.00

Quantity

Notice

The surface is coated with an antirust oxide layer using the traditional technique called kama-yaki (high temperature baking treatment), but as it is cast iron, rust may occur due to moisture and humidity.

DESCRIPTION

The word Matsukaze is used in the world of the tea ceremony.
It is said to describe the sound of boiling water in a tea ceremony kettle.
If you listen carefully, you can hear a sizzling sound as the water in the iron kettle boils.
We named it Matsukaze, imagining that our ancestors who enjoyed tea in Japan may have heard the same sound in the past.

We aimed to create a tetsubin that would fit in well with both Japanese and Western tetsubin with its flat design.

We are conscious of designing the tetsubin with an emphasis on ease of pouring. The angle of the spout was designed to minimize the angle of tilting when pouring hot water.
The shape of the tip of the spout has also been modified to allow the water to drain more easily than in a conventional tetsubin.

The movable handle makes it easy to carry and store.

Although this is unusual in the design of tetsubin, this piece has a steam hole in the lid for greater practicality. This design allows water to flow out more easily when pouring.

Materials

Cast iron, Steel (Handle)

Suitable for all stovetops including induction

DIMENSIONS

Handle: movable
Total length including spout: 20 cm
Diameter of the body: 16 cm
Bottom diameter: 13 cm
Height: 16 cm
Capacity: 1.0 L full
Weight: 1.8 kg

CARE INSTRUCTIONS

When using induction heating, use low to medium heat.
Do not wash with detergent.
Do not wash using a sponge or scrubber.
Wipe off the excess water around the lid and other parts well, as discoloration and rusting can easily occur.
Please note that cooking near this pot may result in oil stains and discoloration due to oil splashes.
If the gas flame reaches the body of the pot, the part is likely to discolor, so be careful not to increase the heat too much.
Used over an open flame, the base will gradually turn white.

To make tea and coffee great

The water boiled in Nambu iron kettle tastes mellow and sweet even when drunk straight.

This is due to the effect of iron leaching into the hot water, but in order for the iron to leach out, the inside cannot be enameled or otherwise treated, and rust is liable to occur.

Nambu ironware is baked using the traditional technique called kama-yaki to produce an oxide layer on the surface. It leads to "rust resistance" and "water quality improvement" and makes tea and coffee taste better.

INTERNATIONAL SHIPPING

We ship worldwide.

In-stock items ship within 5 business days.

Made-to-order pieces are produced in limited batches. Our workshop is often already at capacity with existing reservations, so estimated timelines are noted on each product page.

Delivery times may vary slightly by destination, carrier, and customs conditions.

CUSTOMS DUTY

The total you pay at checkout covers the product price and shipping only. It does not include import taxes, customs duties, or any other charges levied by the destination country.

You are responsible for these charges in all cases. They are set by each country's authorities and the rules change frequently, so please check the current requirements for your destination before placing your order.

If a shipment is refused, unclaimed, or returned because these charges are not paid, any related carrier costs remain your responsibility. We are unable to issue refunds for problems arising from customs or import procedures outside our control.