Nambu Ironware, Iron kettle, MIYABI, blue, 1.0L

OITOMI

Nambu Ironware, Iron kettle, MIYABI, blue, 1.0L

Name: Nambu Ironware, Iron kettle, MIYABI, blue, 1.0L
Brand: OITOMI
SKU: KTMIBL10
Price: 41500.0 JPY
Availability: InStock

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¥41,500

Quantity

Notice

The surface is coated with an antirust oxide layer using the traditional technique called kama-yaki, but because it is cast iron, rust may occur due to moisture and humidity.

Since the inside is not enameled, the leached iron and tannin may bind and discolor the tea. It is harmless to the human body.

DESCRIPTION

The iron kettle known as Miyabi presents a truly distinctive silhouette. A notable feature lies in the octagonal configuration of both its lid and base, gracefully curving outward in a linear manner.

In Japanese symbolism, the kanji character for the number eight bears a resemblance to a folding fan, endowing it with auspicious connotations. Moreover, the octagonal shape, akin to the contours of a violin or an acoustic guitar, serves as a gentle reminder of the human form, evoking a sense of tranquility.

The interior of this kettle forgoes enameling, instead undergoing kama-yaki processing. This approach, specifically designed for those seeking an iron supplement, enhances the kettle's allure.

Materials

Cast iron

Suitable for all stovetops including induction

We have confirmed that the product can be used with 100V(200V NOT RECOMMEDED), but some models may not respond, so please contact the manufacturer.

DIMENSIONS

Unfixed handle
Width including the spout: 18cm
Height: 21cm
Full capacity: 1.0L
Weight: 1.6kg

CARE INSTRUCTIONS

When using induction heating, use low to medium heat.
Do not wash with detergent.
Do not wash using a sponge or scrubber.
Wipe off the excess water around the lid and other parts well, as discoloration and rusting can easily occur.
Please note that cooking near this pot may result in oil stains and discoloration due to oil splashes.
If the gas flame reaches the body of the pot, the part is likely to discolor, so be careful not to increase the heat too much.
Used over an open flame, the base will gradually turn white.

To make tea and coffee great

The water boiled in Nambu iron kettle tastes mellow and sweet even when drunk straight.

This is due to the effect of iron leaching into the hot water, but in order for the iron to leach out, the inside cannot be enameled or otherwise treated, and rust is liable to occur.

Nambu ironware is baked using the traditional technique called kama-yaki to produce an oxide layer on the surface. It leads to "rust resistance" and "water quality improvement" and makes tea and coffee taste better.

INTERNATIONAL SHIPPING

We ship worldwide.

In-stock items ship within 5 business days.

Made-to-order pieces are produced in limited batches. Our workshop is often already at capacity with existing reservations, so estimated timelines are noted on each product page.

Delivery times may vary slightly by destination, carrier, and customs conditions.

CUSTOMS DUTY

The total you pay at checkout covers the product price and shipping only. It does not include import taxes, customs duties, or any other charges levied by the destination country.

You are responsible for these charges in all cases. They are set by each country's authorities and the rules change frequently, so please check the current requirements for your destination before placing your order.

If a shipment is refused, unclaimed, or returned because these charges are not paid, any related carrier costs remain your responsibility. We are unable to issue refunds for problems arising from customs or import procedures outside our control.