Nanohana

Nanbu Ironware Iron Kettle Maru (Round) Shape Japanese Sarcandra Pattern 1.5L By Studio Nanohana, Nami Sasaki

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¥215,400
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Notice

The surface is coated with an antirust oxide layer using the traditional technique called kama-yaki (high temperature baking treatment), but as it is cast iron, rust may occur due to moisture and humidity. Since all items are handmade, shape, color and size may vary from the photo.

DESCRIPTION

This piece is a creation by Nami Sasaki, a female artisan based in Oshu City, known for her solo studio's exquisite craftsmanship. It is produced using the Yakigata method.

The rounded silhouette of this kettle calls to mind the fullness of ripened fruit — a form that, upon closer reflection, reveals itself as a quiet symbol of vitality and abundance. The Senryo (Japanese Sarcandra) rendered across its surface moves with a playful rhythm: curving branches, glossy leaves, and clusters of berries arranged in a composition that feels genuinely alive.

And yet the scene does not stand still. One finds oneself imagining it in motion — a small bird settling onto a branch, leaning gently toward the berries, the moment unfolding like a fleeting passage from a winter film.

Despite the unyielding nature of cast iron, the craftsmanship beautifully captures the soft texture of the bird's feathers and the succulent ripeness of the berries, imbuing the piece with life. This narrative continues to the lid's handle, where another lovely Mejiro perches quietly. As if drawn by the berries, the bird transforms the simple act of lifting the lid into a poetic moment, evoking the tranquil beauty of a winter garden.

Finally, the handle (tsuru) features the "Mushikui" (insect-eaten) design. By intentionally incorporating small imperfections that mimic the natural wear of the wild, this technique embodies the spirit of Wabi-sabi — the appreciation of beauty in imperfection and the passage of time. This seasoned elegance ensures the kettle will be a cherished companion for decades to come.

The interior features an oxidized coating created through the traditional kamayaki (kiln-firing) process, and no artificial painting or lining has been applied to the inner surface. Please note that some reddish spots may appear inside the kettle as a result of this kiln-firing process. These are a natural characteristic of this traditional manufacturing method and do not affect the quality or use of the product.

Materials

Cast iron, Steel(handle), Surface: Japanese lacquer baking finish Interior: Oxidized film finish by kama-yaki (unglazed), no coating

Suitable for all stovetops including induction

We have confirmed that the product can be used with 100V(200V NOT RECOMMENDED), but some models may not respond, please contact the manufacturer.

DIMENSIONS

Height: 23cm
Width (including spout): Approx. 20cm
Girth diameter: 16cm
Bottom diameter: about 9cm
Weight: 1.63kg
Capacity: 1.5L (Practical limit)

Handle: Fixed

CARE INSTRUCTIONS

When using induction heating, use in the low to medium heat range.
Do not wash with detergent.
Do not wash using a sponge or scrubber.
Wipe off the excess water around the lid and other parts well, as discoloration and rusting can easily occur.
Please note that cooking near this pot may result in oil stains and discoloration due to oil splashes.
If the gas flame reaches the body of the pot, the part is likely to discolor, so be careful not to increase the heat too much.

To make tea and coffee great

The water boiled in Nambu iron kettle tastes mellow and sweet even when drunk straight.

This is due to the effect of iron leaching into the hot water, but in order for the iron to leach out, the inside cannot be enameled or otherwise treated, and rust is liable to occur.

Nambu ironware is baked using the traditional technique called kama-yaki to produce an oxide layer on the surface. It leads to "rust resistance" and "water quality improvement" and makes tea and coffee taste better.

INTERNATIONAL SHIPPING

International Shipping Available

All items are eligible for international shipping.

Items are manufactured after receiving orders and will be shipped from Japan in about 1-2 months(Maximum 3 months for items labeled "made-to-order").
The schedule may be revised depending on destination countries, shipping companies, and changes of customs rules.

CUSTOMS DUTY

About Customs Duties and Taxes

Your final payment on our website includes the price of the product and shipping costs, but does not include any other fees required for international shipping, such as import taxes, customs duties, and other fees.

Please be aware that in all cases you are responsible for paying any import fees applied to your order.

These fees are set in detail for each country and region, and the rules are revised frequently. Please make sure that information is up to date when you place an order.

Refunds due to customs or import issues that are not our responsibility will not be accepted.

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